Similar articles for PMID: 34001584

Year	Number of Results
2005	1
2006	2
2007	1
2008	1
2009	3
2010	2
2012	1
2013	4
2014	5
2015	6
2016	4
2017	2
2018	5
2019	6
2020	22
2021	36
2022	13
2023	6
2024	1

1

'Food for thought': The importance of nutrition to patient care and the role of the junior doctor.

Frost JC, Baldwin AJ. Frost JC, et al. Clin Med (Lond). 2021 May;21(3):e272-e274. doi: 10.7861/clinmed.2020-0707. Clin Med (Lond). 2021. PMID: 34001584 Free PMC article.

2

Suicidal Ideation.

Harmer B, Lee S, Duong TVH, Saadabadi A. Harmer B, et al. 2024 Feb 5. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan–. 2024 Feb 5. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan–. PMID: 33351435 Free Books & Documents.

3

Malnutrition is prevalent in hospitalized medical patients: are housestaff identifying the malnourished patient?

Singh H, Watt K, Veitch R, Cantor M, Duerksen DR. Singh H, et al. Nutrition. 2006 Apr;22(4):350-4. doi: 10.1016/j.nut.2005.08.009. Epub 2006 Feb 2. Nutrition. 2006. PMID: 16457988

4

Poor nutritional status, risk of sarcopenia and nutrition related complaints are prevalent in COVID-19 patients during and after hospital admission.

Wierdsma NJ, Kruizenga HM, Konings LA, Krebbers D, Jorissen JR, Joosten MI, van Aken LH, Tan FM, van Bodegraven AA, Soeters MR, Weijs PJ. Wierdsma NJ, et al. Clin Nutr ESPEN. 2021 Jun;43:369-376. doi: 10.1016/j.clnesp.2021.03.021. Epub 2021 Apr 20. Clin Nutr ESPEN. 2021. PMID: 34024542 Free PMC article.

5

Nutritional screening based on objective indices at admission predicts in-hospital mortality in patients with COVID-19.

Song F, Ma H, Wang S, Qin T, Xu Q, Yuan H, Li F, Wang Z, Liao Y, Tan X, Song X, Zhang Q, Huang D. Song F, et al. Nutr J. 2021 May 25;20(1):46. doi: 10.1186/s12937-021-00702-8. Nutr J. 2021. PMID: 34034769 Free PMC article.

6

Outcomes of nutritionally at-risk Coronavirus Disease 2019 (COVID 19) patients admitted in a tertiary government hospital: A follow-up study of the MalnutriCoV study.

Larrazabal RB Jr, Chiu HHC, Palileo-Villanueva LAM. Larrazabal RB Jr, et al. Clin Nutr ESPEN. 2021 Jun;43:239-244. doi: 10.1016/j.clnesp.2021.04.008. Epub 2021 Apr 27. Clin Nutr ESPEN. 2021. PMID: 34024521 Free PMC article.

7

The prevalence of malnutrition and analysis of related factors among adult patients with the Coronavirus Disease 2019 (COVID 19) in a tertiary government hospital: The MalnutriCoV study.

Larrazabal RB Jr, Perez BMB, Masamayor EMI, Chiu HHC, Palileo-Villanueva LAM. Larrazabal RB Jr, et al. Clin Nutr ESPEN. 2021 Apr;42:98-104. doi: 10.1016/j.clnesp.2021.02.009. Epub 2021 Feb 23. Clin Nutr ESPEN. 2021. PMID: 33745628 Free PMC article.

8

Nutritional therapy for patients with coronavirus disease 2019 (COVID-19): Practical protocol from a single center highly affected by an outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection.

Formisano E, Di Maio P, Ivaldi C, Sferrazzo E, Arieta L, Bongiovanni S, Panizzi L, Valentino E, Pasta A, Giudice M, Demontis S. Formisano E, et al. Nutrition. 2021 Feb;82:111048. doi: 10.1016/j.nut.2020.111048. Epub 2020 Nov 6. Nutrition. 2021. PMID: 33277149 Free PMC article.

9

Evolution of Nutritional Status after Early Nutritional Management in COVID-19 Hospitalized Patients.

Bedock D, Couffignal J, Bel Lassen P, Soares L, Mathian A, Fadlallah JP, Amoura Z, Oppert JM, Faucher P. Bedock D, et al. Nutrients. 2021 Jun 30;13(7):2276. doi: 10.3390/nu13072276. Nutrients. 2021. PMID: 34209229 Free PMC article.

10

Coronavirus Disease 19 from the Perspective of Ageing with Focus on Nutritional Status and Nutrition Management-A Narrative Review.

Rothenberg E. Rothenberg E. Nutrients. 2021 Apr 14;13(4):1294. doi: 10.3390/nu13041294. Nutrients. 2021. PMID: 33919840 Free PMC article. Review.

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